Special Report by Kenneth R.
Hampshire
GlucosRx™ Formulator
Doctor: I’m
afraid you’re going to have to take these
pills every day for the rest of your life.
Patient: What! Can’t
we cure this thing, or fix it somehow?
Doctor: This is
the accepted treatment protocol.
Patient: But isn’t
there something I can do to get well?
Doctor: Well, we
can achieve pretty good control for many people
with one treatment protocol or another.
Patient: But I'll
never really get better. Is that what you’re
telling me?
Doctor: I’m
afraid so.
Ever feel like your doctor wasn’t
telling you all there is to know about maintaining
healthy blood glucose levels? Well, you’re
right.
Most doctors don’t tell their
patients everything about maintaining healthy blood
glucose levels because they either don’t know,
or they don’t want you to know.
WHAT? Don’t want me to know?
You mean to tell me, they’re withholding critical
information? Why?
Absolutely. The critical information,
how to heal your body, is not secret. In fact, it’s
been known for decades. But don’t expect your
doctor or professional health care practitioner to
tell you about it.
The reason is simple. If we all knew
how easy it is to provide our bodies with healthy
food that will allow our bodies to heal, the doctors
would be out of business. So would the 2nd. most
profitable industry in the U.S. (pharmaceutical industry),
most heart surgeons, kidney specialists, and a whole
host of other “health specialists.” Tens
of thousands of well educated, wealthy people would
be out of work! Stockholders would suffer devastating
losses. Corporate profits would plummet. The U.S.
would be forced to create a health care system instead
of a disease care system.
Think about it. Can your doctor really
afford to have you healthy?
What's the Cause?
In nearly all of life’s challenging
situations, where hurt or damage has occurred, we
all look for the cause of what happened. From asking
our children on the playground, “Who started
it?” to the arson investigator asking “What
started this?” to the ER surgeon who asks “Why
is this man bleeding?” we all realize that
finding out actual causes is of utmost importance.
Without this knowledge, we are doomed to relive the
pain and suffering caused by these mishaps time and
time again, both individually and collectively.
Pretty common sense, right?
Well, maybe to you or me, but not to
the people to which we entrust our most precious
possession. That most precious possession is our
health, and the people to whom we entrust it, is
of course, our doctors.
You see, today most doctors don’t
think that way. Why? Because their whole world of
medical training and way of thinking revolves around
the medical schools they attend, and the pharmaceutical
companies that support them. The medical schools
have largely been financed by corporate interests
since 1908, when Rockefeller and Carnagie interests
financed the AMA some 61 years after its creation
in 1847. From 1910 to present, they have “contributed” over
$1 billion to the AMA and to universities associated
with the AMA. Corporate interests don’t invest
that kind of money unless they expect a big pay back.
That pay back came with a control of curriculum and
research grants that shifted doctors focus from curing
causes of diseases, to the treatment of symptoms.
That’s why we don’t hear
any of our doctors discuss the “cure” of
most diseases anymore. For nearly 60 years, doctors
have been trained to diagnose and treat disease symptoms
only. They don’t think or care about the cure
of any particular disease. Many it seems, even relish
the prospect of their patients taking drugs for the
rest of their lives.
This madness has got to stop!
Health Scorecard, Yesterday
and Today
Let’s take a look at where we
are:
- The U.S. currently ranks 12th. out
of 13 countries in 16 major health indicators
- The U.S. is ranked dead last in
low birth weight and in infant mortality
- Over 50% of our citizens show one
or more symptoms of diabetes
- In 1995, 40% of all death certificates
listed one or more symptoms of diabetes.
In 1900, it is estimated that approximately
one in 400 people had diabetes. Now, one in every
2 people has one or more symptoms of diabetes. Americans
are out of shape, fat, and sick. Obviously something
isn’t just fine.
We weren’t always this disease
ridden. The U.S. Chinese community reported not a
single incident of diabetes through 1925 and has
had few since then. American Eskimos have not had
one reported incidence of diabetes, ever! Before
1910, doctors saw the symptoms of diabetes so rarely,
most could not diagnose it when it began to appear
in the U.S. in the late 1920’s and 30’s.
Does it seem that the
U.S. health care system is working to you? Let’s
see what this new focus on just the treatment of
symptoms has produced.
J.A.M.A. (The Journal
of the American Medical Association) recently reported
that there are over 106,000 inpatient deaths annually caused by properly
prescribed
medications, and over 125,000 inpatient deaths annually caused by improperly
prescribed medications. That’s over 231,000 needless deaths annually!
That’s the equivalent of two fully loaded 747’s crashing every
day for a year and a half!
There were no statistics available
for outpatient deaths caused by either proper or
improperly prescribed medications, but if they were,
the numbers of people actually killed by doctors
and the medical establishment would be even higher.
Master Manipulators
Who would possibly put up with this
carnage? Who is behind all this insanity? Who or
what could have caused this? Obviously something
changed dramatically right after the turn of the
century that put us on the course of health disaster,
right?
Right! Something did change, and it
is the food we find in our grocery stores.
You don’t think so? You think
your diet is fine just the way it is, thank you very
much? Let’s take a look at the history of just
one of thousands of examples of how foods have completely
changed over the last 100 years...
In 1907, William Proctor and James
Gamble (yes, that Proctor and Gamble) were in the
candle and soap manufacturing business. The animal
fat and tallow markets were being controlled by large
business interests that were hurting their business,
so they began work with a chemist to find a cheaper
alternative. They discovered that by adding a hydrogen
atom to the fatty acid chain makeup of an oil, in
this case cottonseed oil, they could turn it into
a solid at room temperature that would burn quite
nicely.
All their hard work paid off, or so
they thought.
Unknown to Proctor and Gamble, the
candle making industry was about to fall on hard
times as the electric light was widely introduced
during the same time period, making the candle obsolete.
Now Proctor and Gamble faced a new
challenge. What to do with this new product they’d
worked so hard to create? Since it looked a lot like
lard, they decided to market it as a new and sophisticated
food!
That’s right. CRISCO (CRYStabilized
Cottonseed Oil) first appeared on store shelves in
1911, and for the next 90 years was a respected trade
name for the Proctor and Gamble Company. On April
25, 2001 Proctor and Gamble put CRISCO (the quintessential
imitation food) on the auction block, and in June
2002, The J. M. Smuckers Company bought Crisco and
Jif peanut butter.
Who would have thought people would
eat pre molded candles? And be convinced that it
was more healthy than the foods they ate previously?
Well, they did, and continue to–much to their detriment.
Most people now know that “transfats,” those
synthetic materials (think candles) present in hydrogenated
or partially-hydrogenated foods are not good for
us, but do we really know why? No. Most of us have
no idea why transfats are not only bad for us, but
are in fact killers.
The Answer
I know what’s behind our health
crisis, and I’m going to tell you. This information
could very well save your life. Here it is.
Hydrogenated or partially-hydrogenated
fats interfere with a crucial role played by the
essential fatty acids our bodies require. The two
essential fatty acids (linoleic acid, i.e. W-6’s;
and alpha linolinic acid, i.e. W-3’s) are two
of the 45 known essential nutrients (21 minerals,
13 vitamins, 9 amino acids, 2 fatty acids), and are
required for the body to manufacture, among other
things, hormones and cell walls. Once we get these
45 nutrients, our bodies can manufacture all the
other nutrients and compounds our bodies need. But
these 45 must come from our diets, that’s why
they’re called “essential.” They
are.
Now, generally we receive plenty of
the W-6 fatty acids in our typical diet, but not
the W-3’s. In fact, Americans are some 99%
lacking in W-3’s. Without this nutritional
building block, our bodies can no longer properly
manufacture the hormones and cell walls it needs
to remain healthy. But the body is creative, and
since it must manufacture new cells and cell walls
all the time (approximately 3 million new red blood
cells every second) to stay alive, it will find some
material to use until it gets sufficient W-3’s.
Of course, if sufficient W-3’s never come (as
it doesn’t for most people), then substitutes
must be found on a ongoing basis.
The substitute is what’s
available. And what’s available are large amounts
of transfats (found in all manufactured or refined
oils and fats,
especially when heated to high temperatures for use
in deep frying and cooking).
Simply stated, healthy
cell walls, made from W-3’s are slippery and
pliable. This allows the glucose in the blood stream
to pass through the cell wall and
get delivered to the mitochondria for the manufacture of ATP or cellular energy.
But cell walls made from transfats are sticky and more brittle. Glucose has
a harder and harder time making its way through these cell walls. It begins
to build up in the blood stream over time and the classic symptoms of diabetes
appear. The build up of glucose, and the resulting increase of insulin, then
lead to any one or more of the side effects of diabetes listed above.
Systemic damage to the body’s
estimated 45 to 75 trillion cell walls is the cause
of diabetes. Eating too many simple carbohydrates
is certainly not healthy or recommended, but it’s
not the cause of diabetes. Simple carbohydrates are
the gasoline thrown on the fire, but damaged cell
walls caused the fire.
The Medical “Waterloo”
In 1949, the medical “perfect
storm” happened.
By then, the tidal wave of artificial
or fake food had been gathering strength for nearly
40 years. Synthetic or manufactured foods had overcome
the public’s distrust and were being consumed
by millions of people. Ironically, some grocery store
chains attempted to hang on to the more traditional
and conservative shopper by stating that they would
only carry natural, unaltered foods. One of them
even named themselves after this cause–Safeway!
The damage caused by these fake foods
was accelerating. Doctors were being bombarded by
more symptoms of diabetes than they could effectively
treat as a group, so medical specialties were created.
Now liver failure became a separate disease, not
a side effect of diabetes. Heart failure became a
separate disease, not a side effect of diabetes.
And so on and so on. What was desperately needed
was an in depth investigation to find the cause of
this carnage. What we got was the opposite of that.
Doctors were now being taught to only diagnose and
treat symptoms, not find and cure the cause!
How do we put out the fire? Simple.
Eliminate the killing fats from our diet: fats like
soybean oil, cottonseed oil, and canola oil. Substitute
healing fats like flax, hemp, borage, evening primrose,
and olive. Cook only with butter, sunflower, or super
high heat canola or safflower oils. If it begins
to smoke even a little bit, it’s ruined and
should be thrown out along with the food cooking
in it.
All right. Let’s put it all together.
HERE ARE THE
FOUR POINTS TO MAINTAIN HEALTHY BLOOD SUGAR LEVELS
- Use GlucosRx™ as
directed.
- Increase activity level
significantly. This means walking instead
of riding. Using stairs instead of elevators.
Exercising 4 - 5 times per week. Becoming physically
active at least 5 hours every day. You must build
muscle mass to lose weight through exercise and
activity.
- Modify your diet. I
did not say go on a diet. There are certain foods
that have injured the body which makes it impossible
for it to properly metabolize blood glucose. Eliminate
all killing fats (soybean oil, cottonseed oil,
canola oil, transfats) from your diet immediately.
Add healing fats (flax oil, hemp oil, borage oil,
evening primrose oil) to your diet. Don't cook
with these oils, they cannot stand heat. Cook only
with butter, sunflower, or super high heat canola
or safflower oils. Eliminate all simple sugars
from your diet: white sugar, corn syrup, honey,
maple syrup, soda, etc. There is no substitute
for this! Your body cannot handle excessive sugar–removing
it will put you on the road to health. Also, eat
much more real food. Don't eat "food" if
it comes in a box, bag, or bottle. Eat fresh vegetables,
organic if possible every day and every meal if
you can. I don't mean a little bite here and there,
I mean whole meals of nothing but vegetables.
- Get a complete hormonal
workup and find bio-identical supplements to
boost low levels. This can be especially
helpful for women nearing menopause, but is very
effective for men as well. Check the primary
sex hormones, pregnenolone, DHEA, adrenaline,
and thyroid.
People must begin taking responsibility
for their own health. People must educate themselves
to realize that a gigantic scam has been waged against
them and their health is the victim. People must
learn that diet has a profound effect on heart failure,
stroke, impotence, obesity, neuropathy, liver failure,
systemic candida, and diabetes. In fact, all of the
diseases I have just mentioned other than diabetes
itself, were simply well known side effects of diabetes
prior to the shift in medical focus I described above
(from curing causes to treating symptoms).
Well, there you have it. A roadmap
for life and health. The rest is up to you.
Ken Hampshire
GlucosRx™ Formulator
DISCLAIMER:These statements have
not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat,
cure or prevent any disease.
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GlucosRx™ Phase
1, Randomized, Double-Blind,
Placebo Controlled, Human Clinical Study
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